Pie, Mash and Pud Takeaway
Friday 27th November
Pies
Made with Buttery Shortcrust Pastry and served with a portion of Gravy
Steak, Kidney and Zig Zag Ale
£6.00
Chicken and Leek
£6.00
Roasted Root Vegetable and Old Winchester Cheese (v)
£5.00
Sides
Mash
£3.00
Root Veg Mash
£3.00
Puds
Jam Roly Poly with Custard
£3.50
Apple Crumble with Custard or Cream
£3.50
Available for collection or delivery between 6-8pm. Please place your order & book your time slot by 2pm on Friday 20th November.
Tel: 01420 571064 / Email: whites@gilbertwhiteshouse.org.uk