Postponed: Due to the Covid-19 pandemic this event has been postponed. A new date will be released once we have a better understanding of the situation.
Spend the day in the kitchen garden at Gilbert White’s House learning how to plan, prepare and sow your own vegetables for the kitchen.
The course covers crop planning, soil preparation, setting out growing areas and seed sowing within the historic 18th century kitchen garden. All participants will have planted seeds to take away with them as well as additional seeds to sow in their own gardens.
Saturday 25th April 2020 10am – 4pm at the Gardeners Hut @ Gilbert White’s House
Tea & Coffee & Biscuits provided and a light lunch.